The palate is luscious and concentrated with stonefruit and mandarin notes and and a lingering lime and mineral finish.

Light golden hues and a satisfyingly fragrant bouquet, with a crisp, lively palate of dry, fruity peach and pear characters. Great aperitif.

This Marsala is amber in colour with dark gold reflections. Aromas characteristic of great finesse, has hints of raisin and vanilla. The taste is warm and full-bodied, with elegant flavours of bitter almonds and raisins. This Old Dry Florio should be served at 10-12°C in a tulip glass of dessert wine size.

Uncomplicated, upfront and enjoyable. Signature black cherry fruit flavours.

Full of aromas of juicy dark cherry and black plum that lead to a velvety smooth finish with flavours of dark fruit and nuances of raspberry and plum.

A medium bodied red wine, silky texture and fine tannins. The palate is full of red fruits, plum and black cherry.

A dark ruby red that leads to a medium bodied palate that's dry. Smooth tannins are enhanced by blackberry and blueberry flavours.

Always balanced, full-flavoured and generous in the glass.

Value for money table wines.

Value for money table wines.

Value for money table wines.

Straw-yellow colour with light shades of green. To the palate it offers a pleasant acidity followed by a good aromatic aftertaste. Fine and persistent pelage that enhances to the nose distinctive white-pulp fruit aromas and light floral notes.